Bundt Cakes - 8" Cake
Each recipe uses the finest ingredients real eggs, butter and cream cheese to bring you Bundt Cake perfection. Cakes contain wheat, milk, eggs, pecans (in our Pecan Praline cakes only) and soy. Cakes may contain traces of tree nuts and peanuts.
Flavors: Chocolate Chocolate Chip, Classic Vanilla, Red Velvet, White Chocolate Raspberry, Confetti, Carrot, Lemon, Marble and Pecan Praline.
January Featured Flavor - Snickerdoodle
Frosting Choice - We're famous for the thick frosting petals that adorn each of our cakes. Our signature frosting is made with velvety cream cheese and real butter. For a lighter touch, choose our drizzle or lite drizzle frosting.