Joe Studio - 5 lb. Bag - Guatemala Antigua La Pastores Mill - Medium Roast
Cup Profile: Bright acidity and a medium body are complemented by milk chocolate, caramel and almond flavors.
Flavor Characteristics of Guatemalan Coffee Coffee from Guatemala is known to be sweet with a medium to full body and lots of chocolate flavor notes. Many coffees will have either a bittersweet cocoa taste or a sweet, milk chocolate taste, as well as notes of nuts and toffee. Coffees from Antigua will have a full body, heavy sweetness and low to medium acidity. Expect lots of chocolate and hints of fruity notes. This highly rated and well-known gourmet coffee is with chocolate, almond and caramel undertones.
GEOGRAPHY: Region Antigua - La Pastores Altitude 1,600+ meters PRODUCER: Various small producers VARIETY: Bourbon, Caturra, Arabigo PROCESSING: Washed