Cato Corner Farm - Aged Bloomsday Cheese
Our Aged Bloomsday is 11 - 12 months old for a sharper and more intense finish - think a cheddary bite that's balanced by a touch of sweetness. This is a classic aged cheese that is a fine addition to any cheese plate, Aged Bloomsday can take the place of cheddar or aged Manchego. Aged Bloomsday melts beautifully on top a burger or in grilled cheese, and it makes a perfect partner for full flavored wines like California Petit Sirah. Also pairs well with fig jam, honey, stout, and a Double IPA. Watch for our "Anniversary Edition Bloomsday" to be released every June 16th.