Calcutta Kitchens is a purveyor of premium Indian simmer sauces.
Calcutta Kitchens' premium Indian simmer sauces have been a favorite at farmers markets and select gourmet stores in New York and Connecticut since 2009.
Our original recipes were created by Aditi Goswami based on food memories of her childhood country, India.
Growing up in India, food is a way of life. It connects people to their land and to each other. Food is how you show your love - to your family and to yourself. It's that feeling for food that Aditi brings to her creations at Calcutta Kitchens.
We are honored to show you the simplicity and wholesomeness of Indian home cooking and the variety of its regional flavors through our sauces. They will make the best curries that you've ever tasted, but are also versatile enough to use as a base for other creations - stews, soups and anywhere you need a boost of flavors.
Our sauces are made entirely here in the USA, in New Haven, CT , in small hand crafted batches of all natural ingredients. Always vegetarian, all gluten free, mostly vegan and never any preservatives.